Ziółko Turmeric Gluten-Free, Minced - 60 g

Ziółko Gluten-free Ground Turmeric is 100% turmeric rhizome (Curcuma longa) from India in powder form. A sweet and spicy flavour with woody and earthy notes and a vibrant yellow-orange colour – a classic of Indian and Asian cuisine: curries, masalas, basmati rice, soups, marinades and golden milk.

About the product

Ziółko Gluten-free Ground Turmeric is ground Curcuma longa rhizome from India – one of the most distinctive ingredients in Asian cuisine. It is loose, intensely yellow-orange in colour, with a sweet-spicy flavour and a woody, earthy note, as well as a slightly musky aroma.

Curcumin – a pigment from the curcuminoid group – gives the spice its characteristic colour and acts as a natural food colouring. Turmeric is the basis of curry and masala blends, used in Indian, Thai and Vietnamese cuisine for thousands of years. The 60g pack is ideal for regular use in the home kitchen.

• 100% ground turmeric from India – a single ingredient, no fillers
  
• A sweet-spicy flavour with woody and earthy notes – the characteristic aroma of curcumin
  
• A natural yellow-orange colouring – brings dishes to life
  
• A classic of Asian cuisine – curries, masalas, rice, soups, marinades, golden milk
  
• Gluten-free, GMO-free and preservative-free

Usage

A culinary spice for savoury dishes – curry mixes, masala, dahl, basmati rice, soups, stews, meat and fish marinades, and yoghurt-based raita sauces. Also used to colour desserts and golden milk (turmeric + milk + honey).

Directions for use

Add at the start of cooking – turmeric develops its full flavour on contact with fat (olive oil, ghee, coconut milk). Typical serving: 1/2 – 1 teaspoon per 4 servings of the dish. Goes well with ginger, black pepper, cumin, coriander and garlic. Golden milk: 1/4 teaspoon per glass of warmed milk with honey.

Storage

Store in an airtight container in a cool, dark place, away from light, moisture and foreign odours.

Ingredients

Ground turmeric 100%.