Milzu Crunchies Snack Cereal with Cocoa - 70 g
Description
Description
Milzu cereal BIO CRUNCHIES with cocoa are made from whole-grain rye flour, acting to benefit the intestinal microflora.
Fibre binds excess cholesterol which contributes to reducing its concentration in the blood. In addition, the flakes contain B vitamins (B1, B2, B5, B6), which are responsible for regulating metabolism, releasing energy and regulating the functioning of the nervous system. A high content of iron, phosphorus, zinc and magnesium completes the diet with essential minerals. In addition, the flakes contain cocoa, which is a source of calcium, chromium, copper, magnesium, zinc and polyphenols. The high content of the above-mentioned compounds is responsible for its anti-inflammatory and antioxidant effects.
Nutritional value
Packaging size: 70 g
| Ingredients | in 100 g | RWS per serving |
| Energy value | 1313 kJ/ 314 kcal | 16% |
| Fat | 2 g | 4% |
| Saturated fatty acids | 0,5 g | 3% |
| Carbohydrates | 58.2 g | 27% |
| Including sugars | 11.9 g | 16% |
| Fiber | 11.8 g | <> |
| Protein | 8.7 g | 20% |
| Salt | 0.2 g | 10% |
RWS - reference intake value for the average adult (8400 kJ/2000 kcal).
No daily reference intake value has been established.
Method of use:
Pour cow's or plant milk over the flakes. They can be eaten as a snack, with yoghurt, as a salad topping..
Ingredients:
Rye flour 82%, fruit-derived sugar 13%, low-fat cocoa powder 4%, sea salt.
Specifications
Specifications
-
Net Weight
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