BioTech USA Iso Whey Zero Isolate, Vanilla Flavoured - 908 g

BioTech USA Iso Whey Zero Isolate is a vanilla-flavoured whey protein isolate powder delivering 21 g of protein per serving, enriched with BCAA amino acids and L-glutamine. Produced using cross-flow microfiltration (CFM) technology for reduced lactose content, it is free from sugar and gluten. Protein contributes to a growth in muscle mass and to the maintenance of muscle mass, as well as the maintenance of normal bones. The product has a high protein content.

About the product

BioTech USA Iso Whey Zero Isolate is a protein powder in which the protein source is whey protein isolate - the purest fraction of whey protein. The raw material is produced using cross-flow microfiltration (CFM) technology, which reduces lactose content without enzymatic treatment. The vanilla-flavoured serving (25 g) delivers 21 g of protein, enriched with BCAA amino acids (L-leucine, L-isoleucine, L-valine) and L-glutamine. The product has a reduced lactose content (by at least 64%), and is free from sugar and gluten.

Protein contributes to a growth in muscle mass and to the maintenance of muscle mass, and also contributes to the maintenance of normal bones. The product has a high protein content.

• 21 g of protein per serving, from whey protein isolate
• Enriched with BCAA amino acids and L-glutamine
• Reduced lactose content (by at least 64%) through CFM microfiltration
• Free from sugar, gluten and palm oil, creamy texture

Contains milk and soy lecithin.

Pack size: 908 g

Serving size: 25 g (1 scoop = 2 heaped tablespoons)

Servings per pack: 36

NRV - Nutrient Reference Value for an average adult (8400 kJ / 2000 kcal).

* No established Nutrient Reference Value

Gluten-free product according to EU Commission Regulation.

Ingredients

Whey protein isolate (milk) {whey protein isolate (milk), emulsifier [lecithins (soy)]} 88%, L-glutamine 5.5%, creaming blend [partially hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sugar, milk protein, stabiliser (potassium phosphates)], flavourings, thickeners (cellulose gum, xanthan gum), salt, anti-caking agent (silicon dioxide), L-leucine 0.2%, sweetener (sucralose), L-isoleucine 0.1%, L-valine 0.1%, colouring (tartrazine). Tartrazine: may have an adverse effect on activity and attention in children. Manufactured in a facility that processes eggs, peanuts, nuts, celery, fish, crustaceans and sulphur dioxide.

Intended for

For physically active individuals and sports enthusiasts looking to increase their protein intake and who prefer a whey isolate with reduced lactose content.

Suggested use

Mix 1 serving (25 g = 1 scoop = 2 heaped tablespoons) in 200 ml of water in a shaker. Take 2 servings per day. Do not exceed the recommended daily serving.

Contraindications

Hypersensitivity to any of the ingredients. The product contains the colouring tartrazine, which may have an adverse effect on activity and attention in children, and milk - not suitable for individuals with milk protein allergy. Consult a doctor or pharmacist before use during pregnancy or breastfeeding.

Storage

Store in a dry and dark place at a temperature of 0-25°C, out of reach of small children.

Information

This product is not intended to replace a varied and balanced diet. A balanced diet and a healthy lifestyle are important for the normal functioning of the body. Do not exceed the recommended daily serving.